Snickers Caramel Tart

This Snickers caramel tart combines caramel, salty peanuts, chocolate, and peanut butter for one irresistible sweet

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INGREDIENTS:

  • 6 ounces butter, softened
  • 3/4 cup powdered sugar
  • 1/3 cup almond flour
  • 2 cups flour
  • 1 egg
  • Salted butter caramel sauce
  • 1 large handful of unsalted peanuts
  • 2 cups milk chocolate chips, melted


  • METHOD:

    Mix butter and powdered sugar together, then add almond flour, flour and egg.
    Knead with hands until it forms a dough.

    Roll dough out on a floured surface, then transfer dough to a greased baking dish.
    Trim excess dough, and pierce the bottom of the crust with a fork in several places.
    Add parchment paper and baking beans to weigh down the crust.
    Bake for 15 minutes at 375°F.

    Pour caramel sauce over the crust, then sprinkle with peanuts and top with melted chocolate.

    Refrigerate for 30 minutes, or until set.
    Slice, serve and enjoy!

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    COMMENTS / REVIEWS

    1. r

      I used your recipe as a starting point and then added a few of my own things.

    2. Y

      Just tried this recipe and really loved it.

    3. M

      So months later I finally found time to make this five minute recipe.

    4. R

      Your site is the only one I use because I know everything will end up great!

    5. L

      This recipe is delicious! 5th recipe I've tried.

    6. C

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    7. S

      Loved this recipe! Simple and delicious.

    8. M

      I love this recipe

    9. V

      So nice .. i wish i could make these

    10. J

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    11. j

      This is a GREAT recipe.

    12. C

      OUTSTANDING

    13. S

      I love making this recipe its amazing:)

    14. W

      Yum, yum, yum! This recipe looks delicious.

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