Homemade Caesar Salad Dressing

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INGREDIENTS:

  • 1/2 cup mayonnaise
  • 1/3 cup grated Parmesan + shaved Parmesan to garnish
  • Juice of one lemon
  • 2 tablespoons olive oil + additional to taste
  • 1 canned anchovy fillet
  • 2 cloves garlic
  • 2 slices white bread
  • 2 chicken breast tenderloins
  • Salt and pepper to taste
  • 1 package American lettuce


    • METHOD:

    In a blender, blend the mayonnaise, grated Parmesan, lemon juice, two tablespoons of olive oil, anchovy fillet and two cloves of garlic.
    Cool in the refrigerator.

    Cut the white bread into cubes, toss in olive oil and roast in an 350°F oven for 15 minutes or until golden and crunchy.
    Set aside.

    In a hot frying pan, sauté the chicken in olive oil until golden on the edges.
    Season with salt and pepper.
    Cool.

    Cut up the American lettuce and arrange in a salad bowl.
    Add in the chicken breasts and the dressing, toss, and add the croutons and shaved Parmesan.

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    COMMENTS / REVIEWS

    1. M
      Min

      These were pretty delicious

    2. S
      Shelly Franz

      Fabulous.

    3. R
      Rachael Pehota

      I made this dish for dinner tonight and it was excellent.

    4. M
      Mark L.

      What a wonderful inspiration!

    5. M
      MaryM

      Thank you for another winner recipe!

    6. r
      rita

      I made this tonight for my kids. They loved it. It was very easy.

    7. N
      Natalie

      So months later I finally found time to make this five minute recipe.

    8. A
      Alaska Girl

      I am currently eating it by the bucket

    9. A
      Angela

      I love this! So easy to throw together.

    10. B
      Bea

      I cannot thank you enough for this beautiful recipe!!!!

    11. s
      sierra

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    12. C
      Corrie

      the flavors were all very delicious.

    13. K
      Katy

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    14. R
      Roberta

      Yum, yum, yum! This recipe looks delicious.

    15. M
      Megan

      OMG. Thank you for this recipe, it is wonderful!

    16. S
      Sarah

      Love it and thanks.

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