INGREDIENTS:
METHOD:
Mix the condensed milk with the cocoa powder and place the mixture over medium heat.
Add the butter and chocolate, stirring until the mixture begins to loosen from the bottom of the pot.
Add the heavy cream and continue stirring until the mixture again begins to loosen from the bottom of the pot.
After cooling, make small balls, roll them in the sprinkles and place them into small cupcake wrappers.
Use the halved wafers to make the bat wings, the white sprinkles to make the eyes and the melted chocolate to fill in the irises of the eyes.
Simple, delicious. Thanks for another great recipe.
I think this recipe was amazing!
This is delicious and easy!
I have lost track of all the times I have used this recipe. Always great!
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I loved this. I don't have words to explain how delicious and amazing this dish is.
This stuff is seriously amazing!
It's very tasty and very easy to cook,
i loved it so simple but very elegant.
Fabulous.
Your site is the only one I use because I know everything will end up great!
This is a very easy recipe- it's simple but delicious
I will be trying it
Made this last night and I absolutely love it.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
OUTSTANDING
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!