Cheese Puff Pastry Swirls

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INGREDIENTS:

  • 30 grams mustard
  • 1 sheet puff pastry
  • 9 slices ham
  • 6 slices cheese
  • 6 slices cheddar cheese
  • 8 slices prosciutto
  • 1 egg, beaten


    • METHOD:

    Lightly roll out the puff pastry and spread mustard on top.

    Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.

    Brush pastry with beaten egg and roll up tightly.
    Slice the roll into 2 centimeters pieces.

    Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.

    Bake for 25 minutes at 200 degrees C.

    Sprinkle with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. M
      Megan

      This recipe is amazing!

    2. A
      Angela

      LOVE IT! now my go to recipe.

    3. A
      Angie

      I absolutely love the simplicity of this recipe.

    4. M
      Min

      Love, love, love it.Made it twice now

    5. E
      Ellen

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    6. T
      Tomoko Negishi

      Thank you for another winner recipe!

    7. S
      Sarah

      Oh my goodness this is the most amazing recipe ever!

    8. C
      Christel

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    9. s
      sierra

      What a wonderful inspiration!

    10. R
      Ryan

      This looks delicious!

    11. j
      joanne

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    12. V
      Valerie

      Delicious!

    13. R
      Regina

      Fabulous recipe

    14. N
      Natalie

      Thanks for the suggestion!

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