INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.
Perfect and simple to make. My husband loved it!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
Thanks - can't wait to try this out!
Great option to make and take to lunch.
Absolutely delicious.
This was a really tasty and easy recipe.
Thanks for the suggestion!
I love making this!
This stuff is seriously amazing!
Delicious!
Love this recipe
Loved this recipe! Simple and delicious.
Love it and thanks.
Loved it. Simple, but very tasty.
Great Dish! Have been making this for years and it never fails to all get eaten up.
i loved it so simple but very elegant.