Homemade Green Tea Matcha Chocolate Bar

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INGREDIENTS:

  • 3/4 cup dates, pitted
  • 1 cup whole raw almonds
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon matcha powder, plus more for dusting
  • 1 teaspoon pure vanilla extract
  • 2-3 tablespoon pure maple syrup (use more if too crumbly)
  • 1 cup chocolate chips (for drizzling)


    • METHOD:

    Place dates, almonds, cocoa powder, and matcha in a food processor.
    Pulse until well mixed.

    Add vanilla extract extract and pure maple syrup and pulse until well mixed.

    Transfer the mixture into a small rectangular mold lined with parchment paper.
    Refrigerate for 30 minutes to set.

    Divide into bars.

    Drizzle with melted chocolate (from melting the chocolate chips in microwave in 30 second intervals until smooth) and dust with matcha.

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    COMMENTS / REVIEWS

    1. E
      Espahan

      I used your recipe as a starting point and then added a few of my own things.

    2. d
      dessinateur

      I made this last night according to the recipe. It was fabulous!

    3. R
      Roberta

      Your site is the only one I use because I know everything will end up great!

    4. s
      sierra

      Made this last night and I absolutely love it.

    5. K
      Kapil

      Simple, delicious. Thanks for another great recipe.

    6. j
      jbnyc

      OMG. Thank you for this recipe, it is wonderful!

    7. M
      Megan

      I loved it,I made it for a very dear friend and she was impressed

    8. J
      Janet_C

      Made this today for my family - they loved it!

    9. A
      Angela

      Absolutely delicious.

    10. K
      Kapil

      I made these for thanksgiving, people said they were good.

    11. L
      Lindsay

      This looks like an easy recipe and healthy, too.

    12. N
      Natalie

      This recipe is amazing!

    13. S
      Shelly Franz

      Love everything about this recipe. It is easy and super tasty. Thank you

    14. S
      Sheila

      Unfortunately it is not in my taste.I do not recommend it.

    15. B
      Bea

      Loved it. Simple, but very tasty.

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