Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


    • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. V
      Videl

      This was absolutely delicious!!

    2. s
      susan briscoe

      I made these for thanksgiving, people said they were good.

    3. T
      Tina

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    4. j
      joy

      This is delicious and easy!

    5. D
      David Michel

      I will be trying it

    6. D
      DD Can Cook

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    7. B
      Brandi

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    8. K
      Kapil

      the flavors were all very delicious.

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