INGREDIENTS:
METHOD:
Make 4 stacks of 3 wafers each, and spread caramel sauce on them.
Place them in freezer.
Melt the milk chocolate, stir in the crushed puffed rice and pour the mixture on the wafers.
Refrigerate until ready to enjoy.
INGREDIENTS:
METHOD:
Make 4 stacks of 3 wafers each, and spread caramel sauce on them.
Place them in freezer.
Melt the milk chocolate, stir in the crushed puffed rice and pour the mixture on the wafers.
Refrigerate until ready to enjoy.
So nice .. i wish i could make these
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Love everything about this recipe. It is easy and super tasty. Thank you
These were pretty delicious
Made this last night and I absolutely love it.
I made these for thanksgiving, people said they were good.
i loved it so simple but very elegant.
What an absolutely wonderful recipe
It's very tasty and very easy to cook,
I've already made this twice now, it's so easy to improvise!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Fabulous recipe
AMAZING!
I loved this. I don't have words to explain how delicious and amazing this dish is.
This was a really tasty and easy recipe.
This looks delicious!
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!