INGREDIENTS:
METHOD:
Preheat oven to 425 degrees.
On a lightly floured surface, roll out the pizza dough into a rectangular shape.
Cut into 6 to 8 equal portions.
Roll out and stretch each piece into a longer portion.
Sprinkle some mozzarella cheese throughout the center length of each piece.
Close and pinch the edges together to form a log-shaped dough.
Repeat the process for each portion.
Carefully tie each portion into a knot.
Place on a parchment-lined baking sheet, and bake for 15 to 20 minutes or until golden brown.
Meanwhile, in a saucepan on medium heat, combine butter, garlic, and parsley until fragrant.
Taste and add salt, if needed.
Remove from heat.
Once the knots are done, toss in garlic butter, sprinkle with Romano cheese, and serve immediately.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
Tasty and beautiful.
I made this dish for dinner tonight and it was excellent.
I love making this recipe its amazing:)
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I am currently eating it by the bucket
It's very tasty and very easy to cook,
What a wonderful inspiration!
Loved it. Simple, but very tasty.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I love this recipe
Your site is the only one I use because I know everything will end up great!
Wow I tried this recipe tonight & was impressed!
Mmmm lovely
This stuff is seriously amazing!
Looks like a great recipe!! Cant wait to try it!!
What a beautiful recipe you put together for us.