Crispy Oven Baked Fries

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INGREDIENTS:

  • 2 pounds medium carrots, peeled and cut into fries
  • 1 tablespoon olive oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1 tablespoon Italian parsley, chopped, for topping


  • METHOD:

    Preheat oven to 425 degrees F and line a rimmed baking sheet with parchment paper.

    Place carrot fries onto the baking sheet and add the olive oil, sea salt, garlic powder, cumin, and ground black pepper.
    Toss to coat.

    Spread out the carrot fries evenly onto the baking sheet.

    Place in the oven and bake for 20-30 minutes, tossing halfway, until the carrot fries are tender and starting to turn golden brown on the edges.

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    COMMENTS / REVIEWS

    1. S

      This looks delicious!

    2. M

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    3. L

      I think this recipe was amazing!

    4. L

      Looks like a great recipe!! Cant wait to try it!!

    5. E

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    6. J

      Made this today for my family - they loved it!

    7. V

      What a wonderful inspiration!

    8. a

      I am currently eating it by the bucket

    9. d

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    10. B

      You are a culinary genius! We loved the recipe.

    11. H

      This is a very easy recipe- it's simple but delicious

    12. C

      These were pretty delicious

    13. M

      It's very tasty and very easy to cook,

    14. r

      Excellent dish!

    15. E

      Love, love, love it.Made it twice now

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